Funday at Martha’s farm

I spent my Sunday cooking, horse riding, eating and meeting new people in a 20 acre farm at Bannerghatta. Martha is the face behind delicious jams and sauces, known as Martha’s Preserves. Martha is planning on holding an open farm day thrice a year. You can like her FB page for upcoming events. I’m sharing some pictures from the open farm day event.   DSC_0980   DSC_0997 DSC_0992 DSC_0994 DSC_0988 DSC_1000   DSC_1007   DSC_1004   DSC_1012   DSC_0987

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